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Return to the oven and cook for another 10 minutes. Pour the scrambled eggs to the capelin, leaving about a third of the composition. Sprinkle capelin on top with dried garlic and sprinkle a little. There are many ways to prepare it. It is cooked in batter, deep-fried, stewed with spices and baked in the oven. Grease the deep form with butter, put the fried fish in it, on top of the potato circles. All grease sour cream and sprinkle with grated cheese. The form with fish is sent to the preheated oven for a quarter of an hour. In a deep plate lay out sour cream, salt, add lemon juice, shredded onions and herbs. Copyright © 2022 Seafood from Canada. Another very interesting dish of capelin roasted capelin is fish cakes. Grilled sardines with mediterranean salad and boiled potatoes. How to bake capelin in the oven. Rinse the fish under running water, gut, wash again, put in a colander and Pat dry. Bake for capelin in a preheated 180 degree oven for about minutes until tender. We pu...

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